Key Lime Truffles

Name: Key Lime Truffles
Prep time: 20 min
Total time: 30 min
Yield: 24 truffles
Ingredients: 1 cup white chocolate chips; 1/2 cup sweetened condensed milk; 1/4 cup key lime juice; 1 tablespoon key lime zest; 1/4 teaspoon salt; 1 cup graham cracker crumbs; 2 tablespoons powdered sugar

Highlighted under: Baking & Desserts

Indulge in the zesty and creamy delight of Key Lime Truffles, a perfect treat for any occasion.

Created by

Isabella Clark

Last updated on 2025-12-19T16:10:58.443Z

These Key Lime Truffles combine the refreshing taste of key limes with a creamy white chocolate base, creating a delightful treat that is both tangy and sweet. Perfect for special occasions or as a simple indulgence!

        Why You Will Love These Truffles
        Bright and zesty flavor that awakens your taste buds
Creamy texture that melts in your mouth
Simple to make and perfect for gifting

      

The Zesty Twist of Key Limes

Key limes are known for their vibrant and tart flavor, which sets them apart from regular limes. Their unique taste profile adds a refreshing zing to desserts, making them a wonderful choice for truffles. In this recipe, the combination of key lime juice and zest creates a bright flavor that perfectly balances the sweetness of the white chocolate. Each bite is a tantalizing experience that awakens your taste buds, ensuring that these truffles are not just another sweet treat.

Incorporating key limes into your desserts allows you to explore a world of flavor that is both bold and refreshing. Whether you're a fan of citrus or simply looking to try something new, key lime truffles offer a delightful departure from traditional chocolate confections. They are an ideal dessert for warm weather gatherings, bringing a taste of tropical paradise to your table.

A Creamy Delight

The texture of these truffles is what truly sets them apart. The creamy blend of white chocolate and sweetened condensed milk provides a luxurious mouthfeel that melts away with each bite. This smooth consistency contrasts beautifully with the crunchy graham cracker coating, creating a delightful textural experience. It's the perfect harmony of creaminess and crunch that makes these truffles irresistible.

Not only do these truffles taste amazing, but their creamy center also makes them an excellent treat for any celebration. Their elegant look and rich flavor profile elevate them beyond typical candies, making them a standout option for parties, holidays, or even as a thoughtful homemade gift. Your friends and family will be impressed by the delicious combination of flavors and textures.

Easy to Make and Perfect for Gifting

One of the best features of these Key Lime Truffles is how simple they are to prepare. With just a few ingredients and minimal steps, you can create an impressive dessert that looks and tastes gourmet. This makes them a fantastic choice for anyone who wants to whip up a quick treat without compromising on flavor or presentation. Even novice bakers can successfully tackle this recipe and impress their guests.

These truffles also make for thoughtful gifts. Package them in a beautiful box or jar, and you've got a charming present that is sure to delight anyone who receives it. Whether for a birthday, holiday, or just because, homemade treats show you care, and these truffles are sure to be a hit. Their unique flavor and appealing appearance make them a memorable gift option.

Ingredients

Ingredients for Key Lime Truffles

For the Truffles

1 cup white chocolate chips
1/2 cup sweetened condensed milk
1/4 cup key lime juice
1 tablespoon key lime zest
1/4 teaspoon salt

For the Coating

1 cup graham cracker crumbs
2 tablespoons powdered sugar

Ensure all ingredients are at room temperature for best results.

Instructions

Melt the Chocolate

In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth.

Prepare the Mixture

Stir in the sweetened condensed milk, key lime juice, key lime zest, and salt until well combined.

Chill the Mixture

Refrigerate the mixture for about 10 minutes, or until it is firm enough to handle.

Form the Truffles

Using your hands, scoop out small amounts of the mixture and roll them into balls (about 1 inch in diameter).

Coat the Truffles

In a shallow dish, mix graham cracker crumbs with powdered sugar. Roll each truffle in the mixture until well coated.

Final Chill

Return the coated truffles to the refrigerator for at least 10 more minutes to set before serving.

Store any leftovers in an airtight container in the refrigerator.

Storing Your Truffles

To maintain the freshness and flavor of your Key Lime Truffles, store them in an airtight container in the refrigerator. They can last up to two weeks, though we doubt they'll stick around that long! If you plan to make them ahead of time for an event, they can be prepared a few days in advance, allowing you to enjoy your celebration stress-free.

If you need to store them for a longer period, consider freezing the truffles. Place them in a single layer on a baking sheet until frozen, then transfer them to a freezer-safe container. Thaw them in the fridge before serving for the best texture and flavor. This way, you can always have a batch of these delightful treats ready to impress at a moment's notice.

Variations to Try

While the classic key lime flavor is undeniably delicious, there are many ways to customize these truffles to suit your taste. Consider adding a touch of coconut for a tropical twist. You can incorporate shredded coconut into the mixture or roll the truffles in coconut flakes instead of graham cracker crumbs for a different texture and flavor profile.

For those who enjoy a bit of chocolate, consider drizzling some melted dark chocolate over the coated truffles before chilling. This addition not only enhances the visual appeal but also adds a rich chocolate contrast to the tartness of the key limes. Experimenting with flavors allows you to create a version of these truffles that is uniquely yours.

Serving Suggestions

These Key Lime Truffles can be served in various ways to enhance your dessert experience. They make a lovely addition to dessert platters alongside other treats like brownies or fruit tarts. For a more sophisticated presentation, serve them on a plate with a drizzle of chocolate sauce or a dollop of whipped cream to elevate their appeal.

Consider pairing the truffles with refreshing beverages such as iced tea or a light sparkling wine. The zesty flavor of the truffles complements these drinks beautifully, making for a delightful tasting experience. Whether at a summer gathering or a cozy indoor soirée, these truffles will be the perfect sweet ending to your meal.

Questions About Recipes

→ How long do Key Lime Truffles last?

They can be stored in the refrigerator for up to 2 weeks.

→ Can I use regular limes instead of key limes?

Yes, but the flavor will be slightly different.

→ Can I freeze these truffles?

Yes, you can freeze them for up to 3 months. Just ensure they're in an airtight container.

→ What can I use instead of white chocolate?

You can substitute with vegan chocolate or dark chocolate, but the flavor will change.